SHKP Quarterly

Located on a private island on Jinji Lake in Suzhou, the new Four Seasons Hotel Suzhou is still adjacent to the heart of the city. With a private bridge connecting to the lakeshore and easy access to the bustling business districts, as well as various leisure and cultural landmarks, guests can enjoy a luxurious island resort getaway in the heart of the city. Be among the first to experience the private island lifestyle in the heart of the city Four Seasons Hotel Suzhou offers a total of 199 guest rooms and suites with garden and lake views, and 11 freestanding villas. Four Seasons Hotel Suzhou is only about an hour’s drive from several airports and high-speed train stations in Shanghai, Sunan and Suzhou, providing convenient access to regional and international guests. The hotel earlier introduced a special bed and breakfast offer in celebration of its grand opening, allowing guests be among the first to experience the luxurious resort experience. 集團旗下全新蘇州四季酒店開幕 The Group’s new Four Seasons Hotel Suzhou opens Four Seasons Hotel Suzhou is located on a private island on Jinji Lake in Suzhou, offering guests easy access to the city's vibrant business areas 蘇州四季酒店位於蘇州金雞湖私密小島上，方便住客前往繁華的蘇州市中心 Tailor-made diversified leisure and culinary experiences Four Seasons Hotel Suzhou offers various leisure activities for guests of all ages, including cycling, wall climbing, culinary classes and Jinji lake sailboat tours. The hotel also offers relaxing activities such as pastel painting, pottery and floral art lessons. Under the expert concierge teams of Four Seasons Hotel Suzhou, guests can enjoy guided boat excursions to Jiangnan’s water towns and private tours of the exceptional I.M. Pei- designed Suzhou Museum, and explore the nearby classical gardens of Suzhou, designated by UNESCO as a World Heritage Site. Four Seasons Hotel Suzhou offers guests a wonderful culinary experience. The hotel’s signature restaurant, Jin Jing Ge, comprises a main privileged dining room and seven luxurious private dining rooms, led by Consultant Chef Wang Yong, from the Michelin-starred Jin Sha restaurant at Four Seasons Hotel Hangzhou at West Lake, and Executive Chinese Chef Zhang Xiao-cheng, allowing guests to enjoy delicacies of Jiangnan cuisine. Business News - Mainland Vol 110 • Q4 2023 • SHKP Quarterly 14